Performance Auditing

OPERATIONAL IMPROVEMENTS BEGIN WITH A THOROUGH UNDERSTANDING OF UNDERLYING ISSUES

Dennis Group can take an unbiased approach to help better understand your operation, identify opportunities for improvement and quantify the costs and benefits. We offer a number of audits:

ENERGY AUDITS

  • Analyze existing facility operations individually and holistically
  • Set key performance indicators for each utility system
  • Establish an energy baseline
  • Develop an estimate of probably costs
  • Quantify payback analysis
  • Assess the feasibility of energy saving opportunities

FOOD SAFETY AUDITS

  • Review HACCP documentation
  • Verify Standard Sanitary Operating Procedures (SSOP), Good Manufacturing Practices (GMP) and Critical Control Points (CCP)
  • Inspect storage, production and processing areas for potential issues
  • Assess equipment, water, sewage, air handling, pest control, and structural components
  • Identify corrective actions in all problem areas

Performance Auditing


OPERATIONAL IMPROVEMENTS BEGIN WITH A THOROUGH UNDERSTANDING OF UNDERLYING ISSUES

Dennis Group can take an unbiased approach to help better understand your operation, identify opportunities for improvement and quantify the costs and benefits. We offer a number of audits:

ENERGY AUDITS

  • Analyze existing facility operations individually and holistically
  • Set key performance indicators for each utility system
  • Establish an energy baseline
  • Develop an estimate of probable costs
  • Quantify payback analysis
  • Assess the feasibility of energy saving opportunities

FOOD SAFETY AUDITS

  • Review HACCP documentation
  • Verify Standard Sanitary Operating Procedures (SSOP), Good Manufacturing Practices (GMP) and Critical Control Points (CCP)
  • Inspect storage, production and processing areas for potential issues
  • Assess equipment, water, sewage, air handling, pest control, and structural components
  • Identify corrective actions in all problem areas

 

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Food & Beverage Markets Served

We have 30 years of extensive experience in all segments of food and beverage.